Buunni Limu Coffee

A medium roast with sweet notes and a mild, smoky kick

Hints of plum, root beer and brown sugar punctuate this Ethiopian coffee.  Roasted medium allowing for sweet notes balanced by a mild smoky kick.  This special coffee originates from the southwestern part of Ethiopia where it’s grown between 3,600 to 6,200 feet in elevation. It is wet-processed, or washed.