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“Try our newest offerings: two delicious coffees from Jarabacoa, Dominican Republic!”

Buunni Harrar Coffee

$16.75

Every coffee tells a story

Every coffee tells a story

Every coffee tells a story

Every coffee tells a story

Every coffee tells a story

Every coffee tells a story

Every coffee tells a story

Every coffee tells a story

This coffee tells the story of unexpected pleasures and delightful surprises.

Grown at a high elevation in cooler temperature, sidama cherries ripen slowly and are harvested late, developing a particularly complex flavor. Our sidama is dry-processed or “natural,” which means that the coffee beans are sun-dried inside the berry. This traditional and more environment-friendly process imbues the beans with a deep aromatic fruitiness.

SIDAMA

SINGLE ORIGIN

NATURAL SUN DRAINED

TASTING NOTES

Enjoy a bold, spicy and smoky profile with complex notes of cinnamon, ripe apricots, rich dark chocolate and dry red wine. The mouthfeel is full bodied.

BLACKBERRY JAM

CARDAMOM

SMOKE

ORIGIN STORY

Harrar beans are named after the province where they grow, a storied region whose history goes back over 1,500 years. Situated in the eastern highlands, the area produces some of the most sought after coffees in the world. Harrar comprises one of the oldest coffee beans still growing today.